DSC03472.JPG
DSC03472.JPG

Sous Le Vegetal, Octave 2023

£34.00

Producer: Sous Le Vegetal
Region: Samos, Greece
Grapes: Muscat de Samos
Style: White
Alc.: 13%
Size: 75cl bottle
Notes: This is from 8 different plots around the villages of Pagondas, Platanos, and Karvounis. The grapes are pressed and fermented on the lees, then aged in a mix of barrels, amphorae, and concrete egg shaped tanks. The wine is darker than previous vintages but still incredibly vibrant. There’s a freshness and zestiness, and the floral Muscat and spiced apple notes are there at the finish.

Producer: Sous Le Vegetal
Region: Samos, Greece
Grapes: Muscat de Samos
Style: White
Alc.: 13%
Size: 75cl bottle
Notes: This is from 8 different plots around the villages of Pagondas, Platanos, and Karvounis. The grapes are pressed and fermented on the lees, then aged in a mix of barrels, amphorae, and concrete egg shaped tanks. The wine is darker than previous vintages but still incredibly vibrant. There’s a freshness and zestiness, and the floral Muscat and spiced apple notes are there at the finish.

Sous Le Végétal - Samos, Greece

Sous Le Vegetal is a project started by Vassilis Alexiou on his home island of Samos. Vassilis is a chef by training and returning to Samos after many years in Paris he decided to start making wine as his family had always done.

Samos is an island with a rich history of winemaking. Its slopes, though hard to cultivate, have been famed for the wines they produce since classical times and were exported widely across the Mediterranean. Read more…

Other wines from Sous Le Végétal:

Shipping:

FREE DELIVERY ON ORDERS OVER £99

FOR ORDERS UNDER THIS VALUE FULL SHIPPING COSTS CAN BE FOUND HERE


Orders are dispatched twice a week on a Tuesday and a Thursday.
Some more remote areas require a two day service. If you require delivery to a remote area please contact us before placing your order.