Jean-Yves Péron, La Tour Sarazine 2021
Producer: Jean-Yves Peron
Region: Haute-Savoie, France
Grapes: Muscat à petits grains
Style: Orange
Alc.: 11%
Size: 75cl bottle
Notes: From a tiny parcel of Muscat planted in Conflans on schist. The grapes are macerated for 2 weeks and spend 1 year in 400lt barrels. Delicate aromatics on the nose, and lovely floral palate with a zing of acidity.
Producer: Jean-Yves Peron
Region: Haute-Savoie, France
Grapes: Muscat à petits grains
Style: Orange
Alc.: 11%
Size: 75cl bottle
Notes: From a tiny parcel of Muscat planted in Conflans on schist. The grapes are macerated for 2 weeks and spend 1 year in 400lt barrels. Delicate aromatics on the nose, and lovely floral palate with a zing of acidity.
Producer: Jean-Yves Peron
Region: Haute-Savoie, France
Grapes: Muscat à petits grains
Style: Orange
Alc.: 11%
Size: 75cl bottle
Notes: From a tiny parcel of Muscat planted in Conflans on schist. The grapes are macerated for 2 weeks and spend 1 year in 400lt barrels. Delicate aromatics on the nose, and lovely floral palate with a zing of acidity.
Conflans - Haute-Savoie
Jean-Yves, a Savoyard, is one of these. He studied oenology in Bordeaux and spent a few years working with winemakers around France and beyond. In 2004 he returned to the Savoie and started to collect small parcels planted with old vines of local varieties on the mica studded schist between 350m and 550m altitude. He now has around 1.5 hectares of tiny parcels which he vinifies separately – the Jacquere, Altesse, Rousanne and Mondeuse vividly expressing the details of the soil and the coolness of the alpine climate. Jean-Yves chooses to ferment in whole bunches for his white and red grapes but for varying amounts of times. The results are extraordinary…Read more
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