Festive Shop

< Back

 

We have scoured the cellar and the warehouse for our top choices for the season and have collected them together in our online Festive shop. Here you can also find our Seasonal and Christmas Boxes, along with gift vouchers for use online or at 40 Maltby Street.

The Festive shop is just a small selection of what we have available, so please explore the rest of the online shop if you are looking for something in particular. And if you have any questions or need help choosing a bottle for yourself or as a gift then do not hesitate to get in touch.

 

Mixed cases, Gifts & Vouchers

 
 

STAFF PICKS

 

Raef

“It is rare to find a sweet wine that is as compellingly drinkable as this. Crunchy Muscat fruit and just the right level of sweetness. Very special and can be open for days.”

LiLy

“Aromatic, crunchy, fruity and ethereal this blend of red and white grapes from Hors les Murs will bring those who have over indulged back to life!”

Darryl

“A stunner - a most delicious bottle bursting with richness, tempered by minerality and a bright acidity. Unfolds beautifully.”


 

Bubbles

 

An old favourite that always delivers. Zippy and fresh but with a fruity roundness that makes it as happy at the table as it is for aperitif.

One for Christmas morning, the perfect accompaniment to a frenzy of present unwrapping.

A light maceration of Spergola from Emilia Romagna. Maybe one for the table as it comes into its own with food.


A great all-rounder. Fresh and fun with a salty leanness to balance the fruit.

An eclectic blend from Nahe in Germany. Really fun and really delicious.

Some classic brioche-y notes, with plenty of fruit.


Alanna’s take on a traditional sekt. This is equal parts fresh and full fruited.

Warm and toasty, with dense bubbles.

Opulent and amply fruited, balanced at the end by zippy acidity.


 

Whites for the Big day

 

100% Aligote. Fresh and with more delicate fruit and a crisp finish.

Rich and verging on opulent from old vines of Chenin Blanc. Zippy acidity to balance.

Chardonnay from an old plot of vines. Aged in barrel which gives it a classic edge.


Vibrant, zesty Chardonnay from Adelaide Hills.

Savoury, herbal but with wonderful mediterranean fruit.

Chardonnay and Durella from the hills between Verona and Vicenza - some buttery richness but tempered by Durella aka la rabiosa.


Electric, zippy Chasselas from the banks of Lac Léman. Delicious!

A delightful map for the strong flavours of your festive feast. Saline and aromatic, but with a strong structured core.

Plump and aromatic but still fresh, perfect for the Christmas table.


 

Reds for the big day

 

Pitch perfect Pinot. Auvergnat at heart, but with a Burgundian lilt.

Dense and smoky Pinot Noir from Boudes in the Auvergne.

Delicate Pinot Noir that has a complexity beyond its years.


A Bordeaux blend from western Slovenia that is aged in cherry wood barrels. Inky fruit matched by mineral freshness.

Wonderful Sangiovese from the hills outside Siena. Rich, opulent, but still thoroughly drinkable.

Malbec from its spiritual home on the banks of the Lot. Richness balanced by irony minerality.


A heady blend of whites and reds from Galicia. When we first tasted this we all agreed it tasted just like Christmas.

Pinot and a little Gamay d’Auvergne. Crunchy, ripe fruit with a mineral backbone.

Glorious Alsatian Pinot Noir. Light and breezy, with a spiced edge.


 

one more bottle…

 

A staff favourite. Light and ethereal Grenache.

This is special. Old vines of Gamay d’Auvergne on Basalt soils.

From a parcel of vines planted at 1368m above sea level this is mindbogglingly delicious.


An orange wine from a parcel that is trained high into trees! Grippy and deep. Good for cheese.

A great ‘red’ for the cheese course. A blend of Pinots Noir and Gris.

Jaquere and Chardonnay with an oxidative edge. Perfect with cheese.



 

Spirits, Sweet & after dinner

 

A heady solera method Muscat. Lots of salty brightness to balance the deep sweetness.

A fascinating dry rancio wines from Jean-Luc and Isabelle. For the cheese course.

Less sweet than their Muscat, this has a real nutty depth.


A true delight! Late harvest Riesling fermented dry in an oxidative style.

Pacina’s take on a traditional vin santo. Rich and sweet, but with a freshness that keeps you drinking.

Our team’s favourite spirit. Warmly fruited.


A classic! Bursting with crunchy pear aromatics.

Sanguine cherry fruit with a marzipan edge.

Clean and crisp, with some smooth opulence.


Magnums

 

Beautiful Gamay from Volvic. Deep and bloody fruit.

A beautiful and special magnum from JM. A heady mix of macerated Alsatian varieties.

Exceptional Pinot from Claire and Edo in Chalus. A perfect wine for the Christmas table.


Deep and rich orange wine from the Island of Giglio.

Sunny and warm, with some smooth tannin.

Chardonnay and Durella from the hills between Verona and Vicenza - some buttery richness but tempered by Durella aka la rabiosa.


A dreamy blend of whites and reds. Plummy fruit and lots of freshness.

We are thrilled to have magnums of these pink bubbles from Daniele. Fresh and fruity delight!

Patrick and Justine’s heady blend of Auvergnat and Southern grapes. Crunchy fruit and dense aromatics.


PARTY WINES!